I think this recipe for Delicata Squash Bisque looks quite delicious. It’s vegetarian, and uses cashew cream in place of dairy. I’m going to make it later this week. If you try it, let me know what you think in a Comment.
About Angela
On January 1st, 2009, I joined The Compact and pledged to Buy Nothing New for one year. It sounded like the perfect way to converge my desire to live on less money with my interest in living a simpler life and trying to lessen my carbon footprint. The experiment was so rewarding that I'm continuing with it indefinitely. This blog documents my journey in non-consumerism.
Leave a Reply